Have you ever looked at a gravestone? On it you will find the date a person was born - and the date that person died. In between is a dash. This small symbol signifies a persons whole existence. When it comes time for my dash to be chipped in, I want to know I lived a full and wondrous life.

Jun 19, 2009

Added note........fishy casserole thingy

Oh yeah. I forgot to mention: the fish casserole turned out surpreme! I just put whole pieces of Basa fish (five large I think it was) in the slow cooker, a tin of crushed tomatoes with herbs which I warmed with 200 mls of lite cream and a half teaspoon of curry powder, then poured it over the fish, added salt and pepper and cooked on high for two hours, followed by one hour on low. Served it up with rice (which I omitted for me) and it was a goer. Give it a try :)
Posted by THE DASH! at Friday, June 19, 2009

7 comments:

  1. BandsterJune 19, 2009 at 4:46 PM

    That sounds really good, I might try it. We use a slow cooker all the time. Was the fish fresh or frozen or defrosted? I've never done fish in the slow cooker, thanks for the idea
    Henrietta

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  2. THE DASH!June 19, 2009 at 6:44 PM

    oh sorry I did forget to mention that. The fish was defrosted and ready to cook :)

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  3. RooJune 20, 2009 at 12:38 AM

    This sounds yummy.. I am adding it to my recipte list folder for when I get to that stage....

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  4. DawnJune 20, 2009 at 4:46 AM

    It's great to experiment with food... I love eating but get caught up in eating the same thing cos I like it, and then I get bored with it and then I eat rubbish!! LOL

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  5. AnonymousJune 20, 2009 at 10:48 AM

    What type of herbs did you use?

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  6. THE DASH!June 20, 2009 at 11:56 AM

    Hey Banditblossum

    You live in Oz right. Over here in the supermarket they have tins of crushed tomatoes with herbs already mixed in the can. If you cant find that then I guess just the general herbs, basil, a little oregano, maybe dried parsley (all these are dried, I kill live plants lol) Hope this helps

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  7. AnonymousJune 20, 2009 at 9:41 PM

    yep in oz :-) ok cool - I'm going to give this recipe a go very soon as I do not use my slow cooker enough :-)

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Best year of my life - 42.3 kilos gone forever